SAACOOR Chili Oil Ramen (Fusion Street Bowl)


15 Mins Prep Time
10 Mins Cook Time
2 Wraps Servings
Easy Difficulty
SAACOOR Chili Oil Ramen (Fusion Street Bowl)

Instructions

A quick, bold, and deeply satisfying ramen-style bowl where SAACOOR Chili Oil replaces complex broth-making and delivers instant depth.

Preparation Time: 10 min
Cooking Time: 15 min
Serves: 2

Method
Heat pot, sauté garlic & ginger. Add SAACOOR Chili Oil and cook 30 sec. Add water/stock, bring to boil. Add soy, vinegar, sugar. Add mushrooms, cook 2 min. Add noodles and cook. Add greens at end.

Assembly
Serve in bowls topped with egg, chili oil drizzle, and spring onions.
Chef Insight: Flavor comes from chili oil instead of slow broth.