{"product_id":"saacoor-madras-sambar-powder-100g","title":"Saacoor Madras Sambar Powder","description":"\u003cp class=\"MsoNormal\" style=\"margin: 4.0pt 0cm 4.0pt 0cm;\"\u003e\u003cspan style=\"color: #1a1a1a;\"\u003eSambar is not just a dish — it is the heartbeat of South Indian cuisine. Every household, every temple, every restaurant in Tamil Nadu has its own version — but the one that remains unmatched is the temple-style sambar: slow-cooked, richly spiced, fragrant with curry leaves and tamarind, and built on a masala that has been refined over centuries.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin: 4.0pt 0cm 4.0pt 0cm;\"\u003e\u003cspan style=\"color: #1a1a1a;\"\u003eSaacoor Madras Sambar Powder is crafted in that spirit. Each spice in the blend plays a specific role: Byadagi Red Chillies provide a deep colour and moderate warmth without overpowering heat. Fenugreek Seeds bring the characteristic slight bitterness that gives sambar its unmistakable backbone. Dry Curry Leaves and Asafoetida (Hing) deliver the fresh, South Indian tempering aroma. And the base of roasted Coriander, Cumin, Chana Dal, and Urad Dal builds the body and depth that makes a sambar truly memorable.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin: 4.0pt 0cm 4.0pt 0cm;\"\u003e\u003cspan style=\"color: #1a1a1a;\"\u003eWhether you make it for Sunday lunch with rice, as a dipping broth for crispy dosas, or as a warming soup-style side for idlis — Saacoor Madras Sambar Powder delivers temple-quality flavour, every single time.\u003c\/span\u003e\u003c\/p\u003e","brand":"Saacoor","offers":[{"title":"Default Title","offer_id":49505789870319,"sku":null,"price":129.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0807\/2183\/8319\/files\/Sambar_Masala_Hero_shot_3.png?v=1778331276","url":"https:\/\/saacoor.com\/products\/saacoor-madras-sambar-powder-100g","provider":"Saacoor","version":"1.0","type":"link"}